Voted "Best Overall Food in the Bay Area" in the 1998 Zagat Survey, La Folie continues to live up to its excellent reputation. The refreshing unpretentious environment is perfect for people who love haute cuisine without the haughty trappings. The décor is elegant with a splash of Cirque du Soleil and the food is profound. Classic entrees like Roti of Squab, Blanquette of Sweetbreads and Lobster and Sonoma free-range duck are artfully presented and taste even better than they look. If you really want to pamper your palate, order the "Discovery Menu" ($59.50/person), which allows Epicureans to create a five-course meal from La Folie's outstanding a la carte menu.